Molinaccio – Sangiovese Colli Martani DOP

TECHNICAL AND SENSORY NOTES

Wine made from Sangiovese grapes. The wine is aged in barrels of second and third step for about a year. And ‘the wine of the Umbrian tradition that expresses all the characteristics of the grape, which is floral and spicy aromas and a pleasantly tannic taste, accompanied by the typical acidity of Sangiovese. traditional classics with: red meat and game.

ORIGIN OF NAME

Molinaccio is the name of the thirteenth century tower, situated at the foot of the hill of Bettona. It takes its name from the mill that was located next door, also called in the past molinaccio or “molinazzo”. Erected on the handle of the Chiascio river before remediation 800 lapped the foot of the hill was used as a control outpost for sighting of the troops during the war against Perugia. Located between Colle and Passage, the town of Bettona, it is kept in perfect condition, and even today you can see at the top of its battlements. And ‘one of the most important buildings in the area and also one of the most particular, because of its unusual location in the valley is testimony to the glorious past Bettona.

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